Life Beyond Wheat bakery growing

Life Beyond Wheat bakery growing

There are 2 comments on the Antigo Daily Journal story from Nov 4, 2009, titled Life Beyond Wheat bakery growing. In it, Antigo Daily Journal reports that:

Just over a year after relocating into a former downtown nightclub, a gluten-free bakery hopes to add a second distributor and expand into markets across the Midwest.

Join the discussion below, or Read more at Antigo Daily Journal.

Penny

Shawano, WI

#1 Nov 20, 2009
I would like to know exactly where the store is in Antigo where I can get gluten free bakery goods.
Carol Asher

United States

#2 Sep 30, 2012
I ate a gluten free bread at a restaurant in Marshfield WI. They said it was gluten free. They called it an Energy Creamy Crust High Energy Flax from Antigo.

I want to verify this is a gluten free bread and where we can buy it. It was delicious. I kept some for my daughter & grandson to try but don't wan't to give it to them until I am sure it is gluten free since they are way more sensitive than I am.

I also want to share it with our local support group.

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