Ottawa commits $11M to city grains institute
ON any given week, bakers from England will travel to a unique laboratory near Portage and Main to make a better loaf of bread, and noodle makers from Malaysia will stop by for tips on how to use Canadian wheat.
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“we attempt to Clean Up Stories”
Since: Jun 09
#1 May 15, 2010
Oct 13, 2007 | Posted by: roboblogger
Molson Canada opened $35 million brewery in Moncton, N.B.
... Same thing went on in Acton with the Flour Mill Downtown
a perfect Industrial area up the road with vacant space but no the local Council allowed
it to expand with all the micro flour dust you can swallow let alone the explosive possibilities ...
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