Chef Palomino downsizes to create much more edible Greenwich Ta...

This is the story of how to succeed in the restaurant business in the new economy.

[peter cregan]

you unfortunately failed to mention the true force behind the recent redo of palomino to greenwich tavern and i speak of the other half of the team, Moe Gad. Moe was, if anything, the major force and success behind greenwich tavern and he should be equally mentioned if not more so.his tenacity and tireless drive to turn this restaurant around to meet economic challenges defines his talent to pre read the trends, a true restauranteur.

[JCB Byram]

i agree with The Banned One "Bring back Lou Singers!"

[Lou Singers Yeah]

Enough time has passed that the salad bar would again be a beloved feature that everyone would rave about. I can't think of anyplace to get a charcoal broiled steak today, so that would surely be a hit too. Yes, Lou Singers is the answer. Bring it back EXACTLY like it was because I haven't eaten on that end of town since Angie's closed.