Will the Southern biscuit rise once again, we ask

Welcome to my new digs. Our new format has a lot more snap, crackle and pop, so grab a seat at the table.

[confederate]

I have been making biscuits and gravy every Sunday morning for years. An institution. Best biscuits around. Just take the time to learn how. I now do it for the grandkids like I did for my own younguns. Homemade Southern biscuits are the best.

[maxfield]

White Lily is an institution down here-I hope this doesn't mean the end for the best homemade biscuits. Nothing else bakes like White Lily.

[Not Sherlock Holmes]

The "NEW" white lilly is "NOT" the same. I've used it for years.
Just like Bisquick. I don't use it anymore.(JUNK IT)
>I've paid to have it sent me. It been a long time when they were bought out I tried it. It is not the same. They've changed something for sure. I'm not buying anymore & so are most people I know.

[clk]

Whole wheat flour is not the same as graham flour. They are processed differently, and have different textures (graham flour being coarser than whole wheat flour).