Maltose syrup applications in instant...

Maltose syrup applications in instant food industry

Posted in the Agriculture Forum

corn_grinder

Fremont, CA

#1 Feb 20, 2014
Maltose syrup can be applied in fruit jam, jelly, canned food, meat product, beverages, sauce products and dairy products to increase stickiness, preserve flavour and retain moisture of the product. http://www.wintone-machinery.com

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