7 min ago | River Front Times
Happy Hour at Caf Mochi: Just Roll With It
The Scene: Cafe Mochi is a hip little place located in the heart of South Grand.
1 hr ago | Boston.com
Red Lantern exudes a "sexy glow" with its lantern-adorned ceiling, exhibition kitchen and "Vegas-worthy bar". Enjoy all this Back Bay restaurant has to offer with today's deals: Two entrees, such as miso sea bass; bacon-wrapped filet with masago-roasted lobster tail; or a selection of rolls from the sushi bar, like Tokyo lobster roll For the $42 ... (more)
5 hrs ago | Now Toronto
Tons of restaurants, crossing cultures, every week
Gautama 1416 Gerrard E, at Hiawatha, 416-469-4444, thesiddhartha.com Though the original was shuttered more than a year ago after a fire, Siddhartha rises from the ashes phoenix-like in fancier new digs a few blocks west.
Dennis Rodman Is Already Bored With North Korea
On Monday night, Dennis Rodman celebrated his 52nd birthday at Cheetahs, a gentleman's club in Times Square.
Taita takes diners on an unexpected journey through Peruvian cuisine
Solterito arequipeno is a staple at bachelor parties in Peru, and a real gift at Taita.
For amateur chefs, sushi might seem an insurmountable endeavor -- like the perfect puffy cheese souffle or meringue-wrapped baked Alaska.
Charity chow-downs: RA Sushi, Florida Cookery, Mercadito
Jude Children's Research Hospital; 305-341-0092. at The James Royal Palm, 1545 Collins Ave., Miami Beach, is donating 5 percent of lunch proceeds Monday through Thursday to , 3252 NE First Ave., Miami, through May, with 5 percent of proceeds going to Share Our Strength's campaign against childhood hunger; 786-369-0430. The Miami Herald is pleased ... (more)
Edible QR Codes Make Sustainable Sushi Fun and Convenient
Made of rice paper, edible QR codes help diners learn about the fish they eat at San Diego's Harney Sushi.
Our Gourmet: A touch of mystery, flavors of the Orient at Soho in Hudson
The scoresfor Soho Atmosphere: 5/10. Standard layout and decor. Menu: 7/10. Varied selection of Chinese dishes and Japanese sushi arrangements.
Waldo's Kokoro Maki House makes decent sushi - and good Korean food
Kokoro Maki House 340 West 75th Street, 816-363-0678 Hours: 11 a.m.9 p.m. MondayFriday, noon9 p.m. Saturday, closed Sunday Price: $$$$$ Kokoro Maki House Kokoro Maki roll: $10.95 Banana tempura roll: $5.95 Dolsot bibim bap: $10.95 Spicy pork: $10.95 LA short ribs: $12.95 Bulgogi: $11.95 "There are not four Korean restaurants in Kansas City," said a ... (more)
All proceeds at RA Sushi go to kids' charity May 26-June 1, 2013
Green Tea: visually pleasing, tasty Asian food
An Eggplant Cha La Ca Roll at Green Tea Japanese and Asian Bistro in Ridgefield, Conn.
Like trying to tell contestants of Miss Korea 2013 apart, distinguishing outstanding Japanese restaurants from so many seemingly similar choices is no piece of mochi.
Offersushi Quickly Acts as Wedding Catering in Boston City
For those who are getting married, Offersushi provides excellent wedding catering Boston services.
Here, Eat This: A Beginner's Guide to Japanese Cuisine
Although its all the craze lately, ramen is just one of the soups you'll find in Japanese cuisine.
Trends, notes, quirks and quotes from the world of food
"Today's gastronomical adventures provide the thrills that rock 'n' roll used to.
Culinary adventures: California roll morphs from sushi to salad
So I was thrilled to judge a salad competition in my community. The opportunity gave me a chance to sample a number of creative plates and gave me a wealth of ideas to consider when creating my own summer salads.
Crossroads, a new multinational restaurant in Washington
From the people who brought Heritage India to Washington, now comes recently opened Crossroads , a multinational tour of the world's cuisines.
The Best Splurge Sushi in Toronto
The best splurge sushi in Toronto lends itself to an entire realm of epic sensations.
Quick Bites: Umi to open, King + Duke's debut, restaurant menu updates, and more
Umi sushi makes its debut today at 3050 Peachtree Road in Buckhead. With a 23-foot custom bar built from white oak, dark green banquettes, and hand-charred cypress walls, the interior is a scene of aesthetic delight where patrons can enjoy dishes such as yellowtail with jalapeo, spicy tuna kamikaze rolls, and grilled black cod misoyaki.