5 hrs ago
Date Night in Snellville
The weekend is almost here! If your plans include a date with your new boyfriend, girlfriend or long-time spouse, check out these local destinations.
14 hrs ago
The Winners of the Competition for the Best Letter to Jamie Oliver...
The winners of the Social & Industrial Foodservice Institute competition for the best letter to Jamie Oliver and Birke Baehr, world-famous activists who stand for healthy food and organic farming, will be presented with the master class.
Fri May 17, 2013
Boulevardiers who stroll past the Irish pubs, euro bistros, English tearooms and all-American ice cream and fudge shops this season in Naples will find that Fifth Avenue South takes a new turn.
ITALY: Barilla FY profits slide
Italian food group Barilla saw its profits slide in fiscal 2012 as continued economic uncertainty and rising raw material prices impacted earnings.
Mexican or Italian cuisine for under $5? We found it
You stop at a restaurant and you're sohungry you order without noticing the price.
Thu May 16, 2013
WNYC-AM New York
Please Explain: Pasta
Pasta is a staple of Italian food, but noodles are also an important part of Asian cuisine.
Cape Cod Times
Harwich roadhouse offers near-perfect Italian meal
Our first attempt to eat at Buca's Tuscan Roadhouse gave us a hint at the popularity of the Harwich fine Italian dining restaurant.
His secret: Taking a chance in the kitchen
SINCE HIS son was born two years ago, three generations of men in Ernest Young's family have had a standing Monday lunch date in his Northern Liberties kitchen.
Wed May 15, 2013
Are You Hungry Enough To Eat A Horse? Measure Accordingly
Calling all pasta-holics! As you know it can be tough making sure that you make just the right amount of pasta to go with your favorite sauce.
Tagliatelle Primavera recipe made with seasonal vegetables
The combination of pasta and a garnish of crisp vegetables is associated with Sirio Maccioni, the legendary owner of the New York restaurant Le Cirque, which has existed in various incarnations since the '70s. If the dish seemed revolutionary at the time, from today's perspective, when we look at his original recipe, it is a reminder of how ... (more)
Leamington welcomes mastercook Carluccio
A simple truffle risotto or spaghettini with cherry tomatoes and basil are plates that bring the most pleasure to the 'godfather' of Italian cooking.
Tue May 14, 2013
The Amateur Gourmet
The Top 5 Instructional Cooking Shows You Can Watch Online
Yesterday, buried in my post about Vegas Uncork'd , was a mini tribute to Mary Sue Milliken and a rant about how Food Network, and Food TV in general, no longer features shows with deeply knowledgable, seasoned chefs with a flair for instruction.
Mon May 13, 2013
Enjoy Jo Jo's gastronomic 'Sicilian Mafia Experience' until June 2
Few things are as compelling as the mystique and mythology of the Sicilian Mafia and Jo Jo at the St.
The Local Tourist
Mario's Table continues to impress with superb Italian fare in the Gold Coast
After 18 years in business, many restaurants would simply rest on their laurels and keep things unchanged.
The 99-room Hotel Xenia, the Latest Addition to Great Hotels of the...
May 13, 2103 - Great Hotels of the World is pleased to announce the opening of a brand new hotel in London.
Jonathan Gold Reviews RivaBella in West Hollywood
Jonathan Gold is a big fan of chef Gino Angelini , and while he feels that there are "occasional flashes of brilliance" at RivaBella , the new mashup IDG + Angelini hotspot on W. Sunset, he determines that the restaurant is playing its menu safe to appeal to the scenesters : RivaBella features not quite the personal alta cucina of Rex, the serenely ... (more)
Thu May 09, 2013
Great Hotels of the World announces new hotel opening in London
Great Hotels of the World 22 Stephenson Way - Third Floor London , NW1 2HD United Kingdom Phone: +44 20 7383 2335 Fax: +44 20 7383 0357 Visit Website Great Hotels of the World is pleased to announce the opening of a brand new hotel in London.
Dining Out: Joey's in Syracuse
One of Central New York's best known restaurants, Joey's in Carrier Circle offers a wide variety of classic Italian cuisine including homemade pasta, seafood, veal, steak, and chicken dishes.
Pop in to Pappardelle
Pasta is so popular around the world that sometimes it seems like it's not an Italian food anymore.
Wed May 08, 2013
Financial News & Daily Record
The Italian Vine's LLC expects to open The Italian Vines wine shop the first week in June in the Avenues Junction center at 9475-4 Philips Highway.