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3 hrs ago | The Jersey Journal
Nostalgia is a powerful force, and there is plenty when it comes to Rossi's Bar and Grill in Hamilton.
Fudge, caramel, and Reese's Peanut Butter Cups are combined with the restaurant's classic cheesecake filling to make this indulgent treat.
Amid the competing tortilla smells of Mi Cocina and Taco Diner, LYFE officially opened in the West Village yesterday, holding a special event last evening for media and food bloggers.
OSI is the U.S. parent of Shanghai Husi Food, the factory at the heart of China's latest food safety scandal.
Topped with tender, miso-glazed roasted eggplant and fresh Asian cucumber pickles, these burgers strike a sweet-savory balance that's hard to resist.
You're probably not headed to Oak Cliff's new wharf-style seafood eatery for the burger, but you could.
Our apologies to Lahore Tikka across the street: when we want an incendiary Subcontinental snack, we head to this takeaway at the back of a Bollywood DVD rental shop.
OK, so we don't need the meat. And it's the end of July. But that's my favorite, much repeated line from that show Alaska, the Last Frontier.
I've lived in Houston for 22 years. It took me 16 of those to visit the Rothko Chapel for the first time.
If you are looking for other places in Salt Lake City to get a burger other than Crown Burger and Hires Big H this summer, we've put together a list of joints that serve a good burger.
Hydrochloric acid is a strong compound that has many industrial uses, from removing rust from steel to processing leather.
Market Basket shopper Lillian Meunier picks up some vegetables at the New Horizons Food Pantry Tuesday afternoon in Manchester.
Andrea Nguyen sees banh mi as a bridge. It's a sandwich, but so much more. Stuffed inside a simple, crusty French baguette is a world of delicious Vietnamese flavor and history.
According to local chef and hamburger expert, Chris Short of NAIT, the humble hamburger is limited only by your imagination.
No really, Bradley Cooper would like to flip your hamburger for you-especially if you're dining at a Burger King in London.
These salmon burgers incorporate a touch of lemon juice and chopped capers for fresh, bright flavor.
Updated: Fri Aug 01, 2014 06:37 am
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