Dining News

A woman looks at a menu with words " everyday half-price " in front of a KFC fast food restaurant in Beijing, China Thursday, July 31, 2014.

Family dinners in Walford can only mean more shouting and arguing while the Yorkshire soap's apparent drug of choice appears again Sharon's meal is to convince Phil how normal everything is, Liam's is to cheer up his family after Carol's op and, at the Queen Vic, Aunt Babe is testing dishes for the pub's new menu.

With his wife, Tammie, craving to see the water once again, Features Editor Dave Wersinger took her to the New Smyrna Beach Marina for a casually elegant meal at Outrigger's Tiki Bar and Grille just off the Indian River.

Join the amazing experience, on Wednesday, Aug. 6, of dining at a local restaurant at the same time as other participating diners in more than 40 restaurants across British Columbia, for charity.

Tantalum Restaurant, 6272 E Pacific Coast Hwy, Long Beach, CA Long Beach Calif., Monday July 28, 2014.

The St. Petersburg culinary scene has been the site of a recent renaissance, or maybe it would be more accurate to call it a resurrection, of the popularity of shaverma.

Thank goodness for fried chicken because without this dish, we'd have nothing to stuff ourselves with after an emotionally exhausting experience.

Maybe the name "monster" should be a clue. If not, the nutrition watchdogs at the Center for Science in the Public Interest have news for you: A "Monster" double burger, served with "bottomless" fries and a 2014's most 'Xtreme' restaurant meal is a 'monster' Maybe the name "monster" should be a clue.

McDonald's restaurants in Japan are turning to time-honoured Asian soul food - tofu - as the chain scrambles to minimise the damage from an embarrassing tainted meat scandal in China.

It's not uncommon for Latin American neighbors to congregate at Maemi on a Monday afternoon.

ZARINA AND ERIC SAKAI They want you to come as you are. he right kind of clashing is far more interesting than the most scrupulous matchy-matching.

Looking for two easy ways to decode restaurant menus? Or maybe you'd like to be able to afford eating at a restaurant where you don't have to look up to see the menu.

It is clear that The Rail Trail Flatbread Co. in Hudson, Mass., is a place for family and fun which is only enhanced by its staff.

Let's face it: In today's hurry-up culture, there always will be a need for fast food.

Mon.-Thurs., 11 a.m.-10 p.m.; Fri., 11 a.m.-11 p.m.; Sat., 10 a.m.-11 p.m.; Sun., 10 a.m.-9 p.m.; Brunch: Sat.-Sun., 10 a.m.-4 p.m. We were sitting outside True Food Kitchen at Lenox Square, sniffing the potted herbs while we waited for a table.

AN Abberley pupil has won the chance to have a meal he designed cooked by celebrity chef Heston Blumenthal before it is sent into space.

While people flock to the streets to get an authentic flavour of the festival, five-stars restaurants too cater to their niche audience.

Newsflash, people: It's summer, and that means you should be eating and drinking outside.

Two former McDonald's executives are trying to bring kale, quinoa, and other upscale foods to the masses with a health-conscious restaurant chain called LYFE Kitchen.

You can go the old fashion route and make some banana bread or banana pudding.... or you can do what Oliver did and track down an expert chef to teach you how to make something extra special with the banana's cousin! The Plantain! I am catching on to the differences between cooking in Central America and cooking in the United States.