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Salad is a many-splendored dish that can take on countless forms. Here are just a few of the expressions of salad I have encountered in recent weeks.
The group behind Wood is finally ready to open up on Randolph Row. Chef Ashlee Aubin says that they've set the opening date for Salero , their "modern Spanish restaurant" in the former Alimentari space next to Blackbird, as this Saturday .
Beef in lobster mushroom cream sauce with potatoes and asparagus, Mike's steamed brisket sandwich with one of five house made mustards and fries at Food Evolution.
The restaurant scene is roaring back to life in the South Bay and a common theme among them is restaurants featuring a unique bar program paired to a dining menu equal in creativity.
Passadores are here, with their skewers and knives. In cowboy attire, their fingers firm on the skewers steaming with chicken breasts wrapped in turkey bacon or rump steaks, they are at your table.
The situation at Country Cow Restaurant and Bar wasn't what it seemed when Robert Irvine first arrived there.
For some reason, sports in Indianapolis get all the attention. But instead of focusing on the Indy 500 or the Colts, we should start paying attention to the Midwestern capital city's food scene.
A Macho Chimichanga is a signature dish that contains beef, chicken, rice and beans in a burrito that is fried, smothered in a green chile and topped with Munster cheese.
Local, seasonal, fine dining. Sylvia Rector and Romain Blanquart/Detroit Free Press 2/5/2012 Howell native James Rigato of the Root Restaurant & Bar in White Lake Township will compete on Bravo TV's 'Top Chef' this fall.
With restaurant patrons increasingly jumping on the Internet to make reservations, some high-end eateries here and across the country are adding a new tech wrinkle: having their clientele pay for their meal in advance using an online ticketing system similar to what's used for sporting events and concerts.
Much as it is for theaters, galleries and arts festivals, the autumnal equinox means big changes for the region's culinary scene.
Vibe's Katherine Brennan picked out five things to see and do if you've got time to spend in Catford.
But the rich history of Clark Lake's Beach Bar, 3505 Ocean Beach Road, goes beyond them and the cool breezes and beautiful sunsets diners have enjoyed there for nearly 70 years.
There is no such thing as too many burgers,, except maybe when you're trying to make up your mind on which one to order at BurgerLove, the newest addition to Brickell Key.
Bouquets of fresh flowers casually displayed atop the tables and on the counter overlooking the kitchen set the tone at Mimi's Bistro, tucked into a narrow storefront in Grosse Pointe Park, where the housemade fare is as pristine as the snapdragons and mini red carnations in Ball jars.
Here in the Senate Dining Room, only senators, high-level staff members and other approved guests are eligible to sit in the polished wood and blue leather chairs and talk business over the restaurant's signature bean soup, while uniformed servers bustle about refreshing iced teas.
Updated: Fri Aug 22, 2014 12:39 am
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