Chinese Cuisine News

Thanks to my technology-savvy children, who, unbeknownst to me, downloaded all manner of extraneous widgets onto my phone, I can now tell you - to the second - how long we have until Christmas.

In a city where good Taiwanese food, both savory and sweet, can be hard to find, Yeh's Bakery in Flushing has emerged as a destination for connoisseurs of island treats.

"Oh, are those long-lost recipes, the stuff that grandma used to make?" asked a chef who spied Mary Sia's Classic Chinese Cookbook on our desk.

Handicapped-accessible. Credit cards : Major cards accepted Prices : Mostly low Pluses : Attractive interior; friendly service; wonderful sushi choices.

While searching to satiate your cravings for Chinese food, you'll most likely find fast-food-type restaurants, buffets restaurants and places where the house's main dish is sweet & sour chicken.

More than 290,000 foreign domestic helpers -- mainly Indonesians, Filipinas and Thais - live and work in the special administrative region of Hong Kong, according to Hong Kong's Department of Immigration .

Chinese food giant Bright Dairy & Food will give up its controlling stake when local dairy processor Synlait Milk is listing on the stock exchange, retaining its stake without participating in the share sale.

Taiwanese cuisine has gained recognition for its street food, night market eats, and even beef noodle soup, but what might be overlooked is the accessibility of vegetarian fare throughout the island.

There they are . A total of 300 lanterns dancing above Chi-Lin 's Studio Collective -designed dining room , tables and round booths set and ready to serve consulting chef Cecile Tang New Chinese menu tonight.

They have been a feature of Hong Kong dining since the 1990s, and many private kitchens have proved so popular they have gone mainstream.

The owner of Ocha Thai Chinese Cuisine says her employees better know why Contact 13 showed up.

This question leaves my lips virtually every night, and has become especially poignant since my wife is now 6 months pregnant and is "eating for two." Usually the answer is one of a few hundred family recipes that I've been cooking since I was 10 years old, but sometimes, when my day at the office was especially taxing, I'm given the night off with ... (more)

HOFEX, the largest food and hospitality trade show in the Asia-Pacific region, covering over 60,000 square meters, opened the previous day, TAITRA said, adding that 1,900 suppliers and distributors from 46 countries are displaying food, beverages, food service equipment, hospitality design and technology at the show.

In a time when money is tight, it's understandable that restaurant chains command so much appeal with plates that groan under the weight of the tired and true.

Val Wang's Planet Takeout explores the role that Chinese takeout restaurants have in their neighborhoods.

The rapidly expanding Chinese food sector has long been a focus for multinationals looking beyond developed western markets for expansion.

Tony Chan, with his wife Ming, says remembering what clients ordered on earlier visits "makes them feel good". Photo / Richard Robinson Tony Chan is already waiting outside Mercury Plaza at 9.30 when the building's owner opens up for the day.

Chinese Home Cooking Weeknight promotes Chinese home cooking that is FAT: Fast , Affordable , and Tasty .

The Bay Area made a very strong showing at last night's James Beard Awards , with State Bird Provisions taking home the award for Best New Restaurant, Danny Bowien of Mission Chinese Food winning the Rising Star Chef award, and Christopher Kostow of The Restaurant at Meadowood taking home Best Chef: West honors.

Stars of the U.S. culinary world gathered in New York City on Monday for their version of the Oscars -- the James Beard Foundation Awards.