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Chinese Cuisine News

News on Chinese Cuisine continually updated from thousands of sources around the net.

7 hrs ago | Grub Street

6 Dishes From a 'Weird Chinese Food' Dinner That Mostly Just Sound Delicious

Duck gizzards, pig ears, thousand-year eggs: all delicacies that China Blue co-owner Xian Zhang grew up eating in Shanghai, but that he says he'd never consider serving at his restaurant. That's why, last week, he hosted a "Weird Chinese Food" dinner to spotlight them.

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Related Topix: Dining, Life, Food, Weird

Fri Sep 12, 2014

China Daily

A gilded prophet comes home

It is probably one of the best-known Chinese restaurants in the United States, possibly Europe, and now it is finally in Shanghai. Pauline D. Loh looks at how this "overseas Chinese" performs in the motherland.

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Related Topix: Dining, Life

The Globe and Mail

Patois: When this Jamaican-Chinese-Canadian kitchen goes off-menu, good things happen

Patois takes its inspiration from the hybrid cuisine that Jamaica's ethnic-Chinese population developed over generations. Patois takes its inspiration from the hybrid cuisine that Jamaica's ethnic-Chinese population developed over generations.

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Related Topix: Life, Food, Dining, Vegetables, Bar-B-Q

Thu Sep 11, 2014

Grub Street

This Golden Spoon Is Currently the Ultimate Chef Fetish Object

If you follow any chefs on Instagram or Twitter, you may have noticed a recent uptick of photos depicting this gold spoon, gleaming in its luxury presentation box like some sort of fairy-tale flatware. The limited-edition Gray Kunz Spoon is a 20th anniversary edition of perhaps one of the most underrated and universally used pieces of cooking equipment deployed by professionals, and now everyone from Danny Bowien of Mission Chinese Food to Underbelly chef Chris Shepherd seems to be stocking up on the gilded version.

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Related Topix: Life, Food

San Francisco Magazine

Four Hot New Restaurants to Try Right Now

Chino Team Tacolicious has ventured beyond tuna tostadas to take on Chinese food, and the result is a fun, poppy restaurant that appears to have been codesigned by Andy Warhol and a 13-year-old girl. While the menu offers tradition in the form of Shanghai soup dumplings, it abounds with cross-cultural mashups like the yuba salad, its cool, slippery ribbons of tofu skin bathed in cilantro-ginger salsa verde.

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Related Topix: Life, Food, Dining, Chino, CA, The Mission (San Francisco, CA), SoMa (San Francisco, CA)

Newsday

Moonstone review

Moonstone Chinese Cuisine description Sleek and contemporary, bright and handsome, Moonstone artfully transforms this Northern Boulevard space close to the ... More>> Sleek and contemporary, bright and handsome, Moonstone artfully transforms this Northern Boulevard space close to the Nassau-Queens border, erasing memories of Harvest Buffet and creating new ones with a taste long missing between Flushing and Montauk. Sleek and contemporary, bright and handsome, Moonstone artfully transforms this Northern Boulevard space close to the Nassau-Queens border, erasing memories of Harvest Buffet and creating new ones with a taste long missing between Flushing and Montauk.

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Related Topix: Life, Food, Queens, NY, New York, NY, Flushing, NY, Pork, Meat, Seafood

Bakery & Snacks

Supplier fined heavily in midst of Taiwan's 780t recycled oil scandal

A Taiwanese food company has been handed a severe fine for selling lard made from cooking oil that had been recycled from kitchen waste and grease from leather processing plants. Public health authorities in Kaohsiung levied a fine of TWD50m on Chang Guann, an established cooking oil supplier, according to Xinhua, China's official news agency.

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Related Topix: Taiwan, Southeast Asia, World News, Life, Food

Cape Gazette

Gourmet Chinese food made to order

Shawn Xiong tells me that there are 44,000 Chinese restaurants in the United States, and that most people associate them with the same boring dishes. But from his vantage point behind the steaming woks at Confucius Gourmet Chinese on Wilmington Ave., there's a lot more than just sweet-and-sour this and egg-foo that.

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Related Topix: Life, Gourmet, Food, Recipes

South China Morning Post

Gutter oil scandal reveals stunning lapses in regional food safety checks

Albert Cheng says as more brands are found to have bought substandard products, officials must be pressed to conduct more stringent tests Ir. Albert Cheng is the founder of Digital Broadcasting Corporation Hong Kong Limited, a current affairs commentator and columnist.

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Related Topix: Food Science, Life

Wed Sep 10, 2014

WTSP-TV Saint Petersburg

Cleanest Chinese restaurants

Top 25 cleanest Chinese restaurants Each restaurant in the 10 News Top 25 averaged fewer than 5 violations per inspection. Check out this story on wtsp.com: http://on.wtsp.com/1tzzaf9 TAMPA, Florida-There's just something about Chinese food many Americans love.

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Related Topix: Tampa, FL, Life, Food, Brandon, FL, Homosassa, FL

Erie Times News

Chew On It: Grace Asian Restaurant worth a visit

Saturday evening, Amanda and I made a stop at Grace Asian Restaurant. It is located just about five minutes off I-79 at 961 Park Ave. in Meadville.

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Related Topix: Meadville, PA, Dining, Life, Food, Thai Cuisine

Pasadena Weekly

A Bountiful Harvest

This Chinese New Year won't occur until February 19, but the San Gabriel Valley's ample Asian population doesn't have to wait until then to find a reason to celebrate. On Saturday, the South Pasadena Moon Festival will offer a chance to kick off the fall in style.

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Related Topix: Asian-American, Chinese-American, Life, Food, Pasadena, CA

Tue Sep 09, 2014

Business Journal

Saison's Josh Skenes launches fast-casual S.F. Chinese restaurant

Josh Skenes, of Michelin-starred Saison, announced plans to open up Fat Noodle, a fast-casual Chinese food joint that will be a collaboration between Skenes' Saison Group and Adam Flesichman's food venture group AdVantage Restaurant Partners. Josh Skenes , of Michelin-starred Saison, announced plans to open up Fat Noodle, a fast-casual Chinese food joint that will be a collaboration between Skenes ' Saison Group and Adam Flesichman's food venture group AdVantage Restaurant Partners.

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Related Topix: Life, Food, Dining

The Las Vegas Sun

Lao Sze Chuan at the Palms is authentic, traditional and 'the real thing'

There's no question that there's a significant difference between Chinese food in America and traditional Chinese food with Mandarin, Cantonese, Shanghai and Hunan dishes. This is a welcome Chinese invasion of "the real thing" as master chef Tony Hu celebrates tonight's ribbon cutting of his restaurant Lao Sze Chuan in the former Little Buddha at the Palms.

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Related Topix: Life, Food, Dining, Duck, Meat, Las Vegas, NV

Marin Independent Journal

Dining review: Jennie Low's continues cooking clean and fresh

Jennie Low's in the Vintage Oaks Mall in Novato serves comforting Chinese food with a California twist. All the classic preparations are on the menu from Hunan, Cantonese, Szechuan and Mandarin styles.

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Related Topix: Dining, Life, Food, Recipes, Novato, CA, Soup

Phoenix New Times

Ancient Chinese Secret: Asian Hong Kong Diner in Tempe Serves Excellent Cantonese Cuisine

A meal at Hong Kong Asian Diner in Tempe is like eating at your favorite aunt's house. That is, if your aunt owned a Chinese restaurant that served expertly executed Cantonese cuisine.

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Related Topix: Tempe, AZ, Life, Food, Dining, Phoenix, AZ

Korea Herald

Panda Express opens in Seoul

Korean staff present sample dishes during a celebration marking the opening of the first Asian branch of Panda Express in Seoul on Wednesday. Panda Express, a chain of restaurants serving American-Chinese cuisine, launched its first Asian branch in Seoul on Wednesday.

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Related Topix: Life, Dining, South Korea, World News

Reuters

World Chefs: Compestine brings Eastern balance to Western kitchens

Chinese-born chef Ying Chang Compestine is on a mission to demystify Asian cooking and help westerners enjoy some of the flavors and benefits of the food of her childhood. The San Francisco-based Compestine has published 19 books, including an adult novel and children's books.

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Related Topix: Life, Food, Medicine, Acupuncture, Health

Mon Sep 08, 2014

State Press

Top 5 authentic Chinese restaurants in the Valley

Have you ever wondered what authentic Chinese food really tastes like? For those who have never been to China, Taiwan or Hong Kong, here are five Chinese restaurants that could give you an idea of authentic Chinese food. Henry, the owner and chef of Henry's Taiwan Kitchen, decided to bring authentic Taiwanese cuisine to Tempe in 2013 as one of two branches.

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Related Topix: Life, Food

South China Morning Post

Starbucks and 7-Eleven in Hong Kong drawn into - gutter oil' scandal

Some 85 per cent of pineapple buns made by Maxim's Group were sold in Maxim's shops and 7-Eleven shops in Hong Kong. Photo: Bloomberg More big chains have been drawn into the scandal over the use of old or tainted cooking oil in Hong Kong, as it emerged on Monday that cakes made with "gutter oil" had been sold by 7-Eleven, Starbucks and CafA© Express among others.

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Related Topix: Life, Food

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