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3 hrs ago | WYFF-TV Greenville
THE CLOCK IS TICKING... IF YOU HAVEN'T HAD YOUR FILL OF GIRL SCOUT COOKIES...YOU MIGHT WANT TO HURRY.
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8 hrs ago | Martha Stewart
Capped with "kisses" of seven-minute frosting and dusted with cinnamon-sugar, these cupcakes are a play on the cookie of the same name, also finished with cinnamon-sugar.
12 hrs ago | SFGate
Tech people say three-dimensional printing will create the next wave of joys and frustrations, job creation and job loss.
16 hrs ago | Martha Stewart
This orange-curd-filled cake topped with Mrs. Milman's chocolate frosting was Martha's father's favorite.
The Ritz-Carlton Hotel Company, L.L.C. 4445 Willard Avenue - Suite 800 Chevy Chase, MD 20815 United States Phone: 941-6225 Fax: 703-941-7492 Visit Website The mission of Corporate Chef Rainer Zinngrebe was to take a few classical, yet commonly found ingredients to create a taste distinctly Ritz-Carlton.
Everyone needs a delicious coffee cake recipe in their repertoire, and this cinnamon streusel coffee cake recipe is the perfect option.
Time to get your Irish on! You simply must try these easy and decadent Guinness Chocolate Cupcakes... The depth that they stout beer gives the chocolate combined with the light, creamy frosting is simply amazing! Cupcakes: 1 box of Super Moist devil's food cake mix 1 1/4 cups Guinness beer 1/2 cup vegetable oil 3 eggs Butter Cream Frosting: 1 cup ... (more)
Daina Falk, known as The Hungry Fan , joins us on The Couch with some quick and easy March Madness recipes with an Irish twist.
The cake decorators were judged on their ability to create a three-tiered wedding cake and another specialty cake of their choosing within a three-hour time limit.
Tune into The Rachael Ray Show this morning at 10. Pastry chef Dana Herbert is scheduled to appear on the show.
The counter is covered with cookies, scones, biscuits, whole pies, slices of pie, miniature pies, sticky buns, baguettes, loaves of bread, brownies, danishes, dog bones, croissants and other goodies.
Preheat oven to 350 degrees. Butter and flour a standard 12-cup bundt pan. In a medium bowl, whisk together flour, lemon zest, ginger, baking soda, and salt; set aside.
Remember when the cupcake was considered to be a delightful treat for little ones? Shared with classmates on birthdays or featured at bake sales, the cute home-baked confections were just the ticket for a celebration or a way to temper sweet temptation by eating a small portion-sized serving rather than a big slab of cake.
1 cup Guinness stout 1 cup unsalted butter, at room temperature 3 4 cup Dutch-process cocoa powder 2 cups all-purpose flour 2 cups granulated sugar 11 2 teaspoons baking soda 3 4 teaspoon salt 2 eggs at room temperature 23 cup low-fat sour cream 8 ounces bittersweet chocolate 23 cup heavy cream 2 tablespoons butter, at room ... (more)
Wondering what to have for dessert on St. Patrick's Day? How about some nice Guiness stout cupcakes? Guiness has been around since Arthur Guiness began brewing ales in 1759 at the St. James's Gate Brewery in Dublin, Ireland.
Based on the classic whoopie pie, these soft sandwiches provide all the pleasures of traditional carrot cake in a fun-to-eat package, including the thick, tangy cream cheese frosting- especially the cream cheese frosting.
Rosemary-Polenta Cake with Berry Compote, photographed in Walnut Creek, Calif., on Wednesday, March 5, 2014.