News on Beef continually updated from thousands of sources around the net.
3 hrs ago | South China Morning Post
A study shows beef protein to have a much heavier environmental cost than that from pork, poultry , eggs and dairy products.
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7 hrs ago | Examiner.com
Authorities in China have sealed off Husi Food Company's processing plant in Shangai after finding that the company reportedly sold expired, repackaged beef and chicken to numerous food chains including Starbucks,Burger King, KFC and Pizza Hut.
8 hrs ago | KLIQ-FM Hastings
A new study says beef production is much more harmful to the earth than the production of other animal proteins.
11 hrs ago | EurekAlert!
An international collaboration known as the '1000 Bull Genomes Project' aims to accelerate breeding for desired traits in beef and dairy cattle while also improving animal health and welfare.
15 hrs ago | River Front Times
Sometimes it's nice to get all gussied up and head out to a fancy steak house with its expensive cuts of beef, shamefully pricey wine lists and sumptuous surroundings.
20 hrs ago | Scientific Blogging
Easy metrics like 'it takes a gallon of gas to make a pound of beef' or 'it takes 140 liters of water to make a cup of coffee' get mainstream media because they are outrageous.
In recent years, several studies have shown that low carb diets trump low fat diets for weight loss .
Eating meat contributes to climate change, due to greenhouse gasses emitted by livestock.
Forecasters say calmer winds and cooler temperatures are headed for a fire-scorched region of Washington state, conditions that could help firefighters in their battle against wildfires that have charred hundreds... Calmer winds and cooler temperatures were allowing firefighters to go on the offensive Monday against a destructive wildfire that has ... (more)
Graphic shows environmental impact of beef relative to other forms of livestock; 2c x 4 inches; 96.3 mm x 101 mm; Police were investigating whether three teenagers suspected of beating two homeless men to death with cinderblocks, bricks and a metal fence pole were responsible for dozens of other attacks on transients in recent... Three Albuquerque ... (more)
Raising beef for the American dinner table does far more damage to the environment than producing pork, poultry, eggs or dairy, a new study says.
Having spent a lot of time hanging out with big-time poker pros, I've come to appreciate their general good taste in food and nonchalance toward lofty restaurant tabs.
Andrew and Kristin Wood , chefs and owners of Russet invite you for one hearty summer cookout on the restaurant's back patio.
Prepare the meat by trimming all the excess fat making sure you slice off the tough shiny silverskin which runs along the surface of the tenderloin.
Agricultural census results show the number of dairy cattle in the region rose from 122,278 in the 2002/03 census to 299,604 in the 2012/13 census.
For those who think steak is too affordable, the Loblaw's grocery chain has an enticing new offers in its stores.
Craig LaBan weighs in on Jose Garces' culinary return to Philadelphia. The Inquirer critic calls the cooking at VolvA©r "egocentric" though he does call many of the dishes three-bell worthy, if he could order them a la carte.
Urban Chestnut's chef Andy Fair grew up going to the old German restaurants around town, and it is his job to bring those flavors to the new Grove Brewery & Bierhall.
Updated: Tue Jul 22, 2014 10:08 pm
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