Food News

Scientists said upping intake by more than one cup a day was linked to an 11% lower risk of developing Type 2 diabetes over the next four years.

Hershey said its profit rose 4.4 percent in the first quarter but noted that sales growth was weaker than expected.

Long gone from Washington, D.C., Sholl's Colonial Cafeteria in 1968 was the kind of place that reminded you of everything pleasant about America's humdrum side.

San Marino: Food from the Huntington Ranch demonstration garden at the Huntington Library delivers fresh surplus to Friends in Deed at the Women's Room in Pasadena; 626-405-3571.

The federal and Alberta governments are spending $1.35 million on a plan to help keep diseases that kill pigs out of the province.

Not only do they believe locally produced food tastes better, but getting food from local sources also helps support their neighbors and the area's economy.

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Indoor plumbing was almost unheard of when Jefferson Patterson, a career diplomat, in 1932 commissioned his fabulous country retreat in rural St. Leonard, a tiny town nestled on the Patuxent River in southern Maryland.

In this April 12, 2014, photo, Chefs Martin Arrojo, left, and Ezequiel De La Torre, second left, Brenda Arrojo, right, prepare salad for customers, as Brenda's son Franco, second right, looks at them while drinking water at their home in Buenos Aires, Argentina.

U.S. 101-a two-lane road that snakes through California, Oregon, and Washington, nearly all of it along the Pacific-might be the most sublime drive in America, especially the 363-mile segment that runs along the Oregon coast, where we traveled last spring.

This is the best version of this dish I have found in any Thai restaurant.” “I am looking for a recipe for a salmon/asparagus/pasta dish similar to the one served at Marmalade Cafe.

The State Journal-Register reports there were 360 cases of porcine epidemic diarrhea in Illinois through March.

President Barack Obama on Wednesday opened a four-country Asia tour aimed at reassuring allies in the region that the U.S. remains a committed economic, military and political partner that can serve as a counterweight to China's growing influence.

Here are five things to know about the once-grand restaurant in Central Park: 1. The Victorian Gothic structure was originally built in 1870 as a sheepfold for the flock that grazed in the Sheep Meadow.

Despite the simplicity of this tart -- the only ingredients are three vegetables and a few seasonings -- it delivers big flavor in a beautiful package.

The So You Think You Can Dance presenter, who is originally from Birmingham but now lives in Los Angeles, said the British summertime is hard to beat.

Visitors to Bakewell will be able to sample a wealth of local produce this weekend as the town hosts its third annual food festival.

Economists and immigration experts say there are solutions at hand as the Conservatives grapple with yet another controversy involving temporary foreign workers.

Jerusalem's bustling open-air Mahane Yehuda market offers a dizzying assault on the senses.

Leave it to San Francisco to turn one of the simplest and cheapest dishes into the trendy snack du jour.