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2 hrs ago | D Magazine
Happy Labor Day! If you haven't decided what to do for drinks tonight, try this cocktail that will make you feel like you're at the beach.
6 hrs ago | Serge the Concierge
He spent childhood summers on the Gulf Coast learning how to cook seafood with his family .
10 hrs ago | Houston Press
The Labor Day holiday is here. And it's a day for sleeping in, relaxing, swimming at the pool, cooking on the grill and most importantly, not working .
10 hrs ago | Miami New Times
Well aren't you excited that it's a three-day weekend? If you're staying in town and are in need of some food and drink, you might want to check out Lilt , the new lounge at the Epic.
Bring a large pot of salted water to a boil. Add the squash and boil for 5 to 7 minutes, or until just tender.
Labor Day may be the unofficial "end of summer " but it's not the end of the hot weather here in San Jose! Cooling, refreshing drinks are still necessary to survive the warmth, especially for those of us who live in older homes without air conditioning.
Thanks to tonight's Jimmy Buffett concert, tequila and margarita mix are flying off the shelves at the Hummelstown wine and spirits shop.
5. Sour-Cherry Gin Slings How do you upgrade the classic Singapore sling? Replace the traditional cherry brandy with a vibrant, homemade sour-cherry syrup.
For a slight twist on the classic, bump up the flavors in your pumpkin pie using a crust made with bourbon and bacon fat.
It's a funny old place Oxford mid-August, the city centre being eerily quiet at night save for a few tourists tiptoeing around wondering where everyone has gone.
Dom Perignon is now being poured at Denny's. Yep, you read that right. The bubbly is among the higher-end options at Manhattan's first Denny's, which opened Friday in the Financial District.
At Pearl & Ash Massachusetts Institute of Technology molecular biologist turned mixologist Eben Klemm was inspired by the classic Negroni - gin, sweet vermouth and Campari.
It's time to say goodbye to summer so get your cocktails ready and toast the warm weather away! Now for many that many not be a good thing, but fall is around the corner and who doesn't love the changing of the leaves and Starbucks pumpkin lattes? If you're ready to let summer go and plan on throwing a Labor Day bash, here are some great end of ... (more)
The duo, who famously created the McNuggetini and now host Tripping Out with Alie & Georgia , combined lavender infused tequila, fresh lime juice, and sparkling grapefruit soda to create a fancy fizzy cocktail that is totally Instagram-worthy .
FOR THE CAYENNE SYRUP: 2 cups sugar 1 tsp. cayenne FOR THE COCKTAIL: 2 chunks seedless watermelon, plus wedge for garnish 1 basil leaf 2 oz.
The foie gras duo at Ici Windsor Arms, located in the Windsor Arms Hotel in Toronto.
Updated: Mon Sep 01, 2014 02:19 pm
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