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Previous studies have suggested a link between television and obesity but the team at Cornell University tried to establish which genres of television were worst.
Short apple trees bring the pick of crop closer Apple trees have been shrinking.
A study found that viewing choice has a direct effect on the amount of snacks people consume in front of the TV.
A new invasive insect has devastated northeastern berry crops, and growers are working with Cornell University plant experts to develop strategies to fight it.
" Doug is a true grower in the purest sense," said Bob Dickman, who has the pleasure of seeing Doug Mead work for his family's operation on a daily basis.
I lived and worked in Shanghai and Hong Kong for almost two decades and now write primarily on China, Asia, and nuclear proliferation.
In the past decade China has not only become a magnet for overseas university students, it has also seen the launch of a growing number of management and finance programmes in the English language.
Is that horse lame, or is he exhibiting neurologic signs such as ataxia ? For some horse owners, answering this question can be difficult.
It's not too often on my beat I get to hear someone say a problem won't be that hard to fix.
The lectures will begin at 11 a.m. at Johnstown High School in the lecture room.
"If you're watching the news, you're probably not snacking that much. But if you're kinda watching a long movie, or something like that, you're probably snacking a little bit more," says one college student.
A trickle of water receding into Lake Shasta at dusk reveals signs of serious drought conditions June 22, 2014.
Small cities are among the biggest beneficiaries of a wave of foreign students studying at U.S. universities, according to a Brookings Institution study.
To understand the pitched fight over this question, you first need to realize that for many years, we've been burning huge volumes of coal to get electricity - and coal produces a ton of carbon dioxide, the chief gas behind global warming.
Hotels certified in the sustainable building program Leadership in Energy and Environmental Design, or LEED, helps the environment and boosts revenue for the hotel, according to a new Cornell University School of Hotel Administration study.
Updated: Tue Sep 02, 2014 01:02 am
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