Beaverdam, VA
Mar 23, 2008
Homegrown Franchises See Success Despite Downturn
“We have seen a difference in the business [due to the economy]”
The current economic downturn has given Rick Ivey's business a boost. The former executive chef who founded Virginia Barbeque says his franchises are being snapped up because they're small and relatively ... via The Free Lance-Star
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