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Zizzi restaurant staff refused to blend up pasta for disabled...
A family claim a restaurant refused to blend food for their severely disabled son because it would break health and safety rules.
Richmond restaurant owner tells Oakland university grads the future is replete with opportunity
An Ethiopian-born, Italian-educated East Bay restaurant owner told the graduating class of Holy Names University that America remains the magnet for those who thirst for opportunity.
Bryan Beninghove, Jersey City's protean jazzman, readies new release
It's about as close to the Left Bank of the Seine as downtown Jersey City gets: a small cafe with a tin ceiling and paper lanterns in the windows on a side street in the otherwise quiet Harsimus Cove neighborhood.
Demi Moore and Harry Morton better off as friends
While the 50-year-old actress and the 31-year-old restaurateur enjoyed a six-month relationship, they called off the romance after agreeing they are better off as friends.
Four former restaurant employees plan to go to court in August in hopes of collecting thousands of dollars in wages they said are owed to them.
Chicken Road Trip: Mrs. Knott's Chicken Dinner Restaurant
This is the spot that blog readers most wanted me to visit, and we good reason. Mrs. Knott's Chicken Dinner restaurant has been a part of Southern California living for nearly 79 years.
Israeli restaurateur goes viral with online meltdown
An explosive American TV appearance by an Israeli expat and his wife, and their subsequent aggressive online reaction, have gone viral and made headlines in the US news.
Shoop's 131 opens doors on El Segundo's Grand Avenue
The big building on Grand Avenue has a pastry case full of fresh baked goods, and the counter is doing a brisk trade in sandwiches and breakfast plates.
California restaurant skewered for serving lion meat
Burlingame's Mokutanya Japanese restaurant posted this photo of lion meat skewers on its Facebook page, which generated a swift online backlash.
Young Guns 2013: Meet the Eater Young Guns Semi-Finalists: Brooks Reitz
As many chefs, restaurateurs, and food world types will attest, Brooks Reitz is one of the more familiar faces in the Charleston food scene right now.
Reprieve for SF Bacon Restaurant Facing Closure
Bacon Bacon restaurant in San Francisco gets to stay open after a neighbor agreed to drop a complaint on Friday.
Review: Blunderbuss, Kingsland
As one door closes, another opens. A truism for our dynamic dining scene, that's for sure.
Publicist tells Amy's Baking's side of the story
When beleaguered restaurant owner Amy Bouzaglo called Jason Rose Wednesday, the publicist and crisis management expert thought it was a joke.
John Willingham: 'I believe in the freedom of barbecue.'
Barbecue legend John Willingham passed away on Wednesday just as this year's Barbecue Fest was kicking off.
Would-Be Robber Gets No Money From NW Wichita Restaurant
It was a full house at the Copper Oven Cafe in the Indian Hills Shopping center at 13th and Meridian in Wichita.
Falls Overlook Cafe to open May 17; new owner, menu
Friday, the Falls Park Overlook Cafe will officially reopen for the new season, under new management with some new changes.
Interviews: Chef Suzanne Goin on Expansion, the Creative Itch, and Her New Cookbook
Los Angeles chef and restaurateur Suzanne Goin is a busy woman. So far this year, she and her business partner Caroline Styne have already reopened their beloved 10-year-old wine bar A.O.C. in a new space and expanded their grab-and-go concept The Larder .
TV Upfronts: USA to Air Daytime Show 'Talk Stoop,' Preps Drama From...
The No. 1 cable network is also developing a thriller from John Legend, an FBI drama from Doug Liman and restaurant drama from "Royal Pains" showrunner Michael Rauch and restaurateur Joe Bastianich.
Gettysburg Restaurant owners branch out with new cuisine
Joy Flinn, left, of Gettysburg, enjoys lunch with Patricia Coddington, of Chambersburg, on Wednesday during the grand opening of Steinwehr Restaurant in Gettysburg.
NH Restaurant Week spotlights Granite State restauranteurs, cuisine
It has its quaint villages and coveted presidential primary spot. But does it has its own cuisine? And if so, what is it? Surely, we lack a location-specific dish such as Louisiana jambalaya.