Restaurant Management News
Restaurant Management news continually updated from thousands of sources around the net.
4 hrs ago | TheStreet.com
Your browser is not supported. Please upgrade to one of the following browsers: Google Chrome Mozilla Firefox Apple Safari Microsoft Internet Explorer 8+ You may proceed to the site by clicking here , however some pages might not work correctly.
Pereira will also have to register as a sexual offender. Although the charges, which involved a former employee, were brought in Circuit Court-Manchester District Division, Pereira had requested a jury trial, so the case was heard in Hillsborough County Superior Court North, where a jury convicted Pereira of the two charges.
Tibetan Cafe owner and chef Tashi Chopel hopes to make his momo dumplings a well-known snack in New York City.
Cucumber Sushi owners Sophie Tan and Calvin Yum worked together as servers for three years at a borough Asian-themed restaurant.
The owner of Tropical Flava and his landlord are fighting in court over the condition of his building, and who's responsible for fixing it.
If you're restaurateur Chuck Stilphen and chef Michael O'Brien, you've already planted a huge flag in the Bay Area beer and food scenes with the incredible tap lineup and hearty menus at hot spots like Oakland's Trappist and San Francisco's Mikkeller Bar.
It's the largest event of its kind in the country and it's right here in our fine county - the Norfolk Food and Drink Festival 2014 celebrates a delicious decade this year and has a programme of events guaranteed to whet every appetite.
The owner of several well-known local restaurants says he's "surprised" by a lawsuit filed Monday by the U.S. Equal Employment Opportunity Commission, which is alleging "pregnancy discrimination."
A reduction in Sunday penalty rates may not result in restaurants and cafes opening at weekends, says a Wollongong restaurateur.
A Darlinghurst cafe whose owner refused to hire a black barista appears to have closed as customers give it a wide berth.
The owner of a Chinese restaurant in Jacksonville says he and his family were robbed at gunpoint, and the robbers even pointed a gun at his 3-year-old daughter.
Betty's Fine Food & Spirits will not be resurrected on Gay Street, but that doesn't mean the former Short North landmark is history.
The much anticipated Ulele Native-Inspired Food and Spirits serves four kinds of oysters: on the half shell, in kale and apple cabbage cups, charbroiled with garlic and cheese, and fresh as a shooter, with or without tequila.
Chef Mario Batali and restaurateur Joe Bastianich will open a new restaurant in New York City.
Anthony Bourdain, a celebrity chef turned food writer and journalist acclaimed for his food travel series "Parts Unknown" and "No Reservations," as well as his best-selling book "Kitchen Confidential: Adventures in the Culinary Underbelly" will make an appearance at "Devour! The Food Film Fest."
Endless competition, fickle customers with fluctuating disposable income, and myriad other external factors combine to make the restaurant business notoriously success-stingy.
Updated: Wed Aug 27, 2014 06:22 am
Copyright © 2014 Topix LLC